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The Field Loose Leaf Herbal Tea
Chamomile blossoms paired with mint, sweet Indian fennel and dried elderflower.
Try baking with The Field—here is our recipe for the Field Sables
Makes 30 cups| 2oz/60g
Desserts
The Field Sables
Buttery, crumbly, lemony. Make these cookies as your new go-to. These crumbly cuties begin with an fennel-elderflower-chamomile-mint (aka The Field Herbal Tea) infused butter. Top them with homemade candied fennel if you're feeling fancy.
Recipe →
