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Drinks
The Honey Honey Sazerac
Sweet, sophisticated, simple to make. Artificial flavors are OUT, tea based syrups are IN. Check out our delicious take on a sophisticated favorite, The Honey Honey Sazerac is sweet from the organic apple, sturdy from the whiskey and bitters.
The Honey Honey Sazerac
For the syrup:
1 cup sugar
25 g Honey Honey herbal tea
8oz water
For the cocktail:
1oz Honey Honey simple syrup
2oz rye whiskey
1/4 oz absinthe
2 dashes bitters
Lemon twist
Step one: Make the syrup
Put the sugar & Honey Honey Herbal Tea in a pot. Add 8oz of water. Bring to a simmer and stir to dissolve the honey. Turn of the heat and let sit for 5 minutes. Strain through a fine mesh sieve. Squeeze in the citrus. Stir.
Step two: Mix the cocktail
Combine the rye whiskey, bitters, absinthe & Honey Honey Simple Syrup. Pour into a rocks glass over ice. Garnish with a twist of lemon.
